Food

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Design Food

Cartoonish Bread Faces and Other Wheaty Characters by Sabine Timm

November 8, 2018

Laura Staugaitis

Have your kids been complaining about what’s in their lunchbox lately? They must be following Sabine Timm on Instagram. The self-described “artist, creator, beach-trash collector, flea-market lover and photographer” shares a wide variety of work inspired by everyday and found objects. One series in particular is a clever cast of characters formed from sandwich bread.

Timm uses sliced white and whole wheat bread, along with rye crisps, pumpernickle, and baguettes to form the base of endearing, ephemeral faces. Some slices take the shape of humanoid characters, with chives for hair and raspberries for noses, while others, like her canine quartet, feature shiny black olive eyeballs and noses. You can see more from Timm’s eclectic output on Flickr. (via Swiss Miss)

 

 



Art Design Food

Delicate Flowers and Interlocking Tessellations Carved into Fruits and Vegetables by Takehiro Kishimoto

October 17, 2018

Kate Sierzputowski

Japanese chef and skilled food carver Takehiro Kishimoto (previously) explores the traditional art of produce design on his captivating Instagram account. Here he posts cucumbers, radishes, and avocados that have been transformed into detailed patterns and skillfully rendered motifs, in addition to kiwis and carrots that blossom into ornate flowers. His most impressive designs might be his interactive apple and watermelon works which he carves to expand like lanterns when pulled from the top.

The popular food artist is from Kobe, Japan, and has only been carving for the last three or so years. Many of his designs are based on traditional Japanese patterns, yet combine inspirations from both Thai fruit carving and the Japanese art of decorative garnishing, or Mukimono. Take a look at some of his more intricate work in the videos below.

 

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Design Food

A Cafe in Seoul Uses Clever Contour Lines to Appear Like a 2-Dimensional Cartoon

September 27, 2018

Laura Staugaitis

Photo by @bulaiern

Since 2017, a small cafe in South Korea has been transporting its visitors to a two-dimensional world. Cafe Yeonnam-dong 239-20 in Seoul features all-white walls, floors, furniture, and fixtures accented with black contour lines that give the space the flattened look of a cartoon drawing. Illustration-inspired elements include drawn cacti, a curious puppy, and blank picture frames. Some of the beverage containers even sport defining lines. You can take a peek inside the playful cafe on Instagram and Facebook. (via My Modern Met)

Photo by @benjamin_liang

Photo by @cg__shinwonho

Photo by @__elsalovetravel__

Photo by @tsaichialing_kelly

Photo by @mmarichell

Photo by d7my_uk_

Photo by @adayinthelalz

 

 



Amazing Design Food

Watch How Steel Ribbons Are Shaped into Cookie Cutters

September 12, 2018

Laura Staugaitis

CookieCutter.com makes and sells exactly what you think they do. The Missouri-based company uses a combination of hydraulic and hand-operated machines to shape steel ribbons into classic shapes like gingerbread men, along with more complicated designs like deer and even the Statue of Liberty. The methodical push and pull of the shaping devices makes for great visual fodder, and CookieCutter.com frequently shares their process videos on Instagram and Facebook.

 

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Design Food

New Geometrically-Inspired Pastries, Cakes, and Sweets by Dinara Kasko

September 11, 2018

Kate Sierzputowski

Dinara Kasko (previously here and here) uses her background as an architect and 3D visualizer to produce geometric cakes that at first glance seem impossible to eat. The mathematically-inspired shapes are digitally constructed with a modeling program, which Kasko then 3D prints in silicone to create a mould. Recently, she has begun to sell these designs on her website to provide home pastry chefs the chance to try one of her stunning creations. You can take a behind-the-scenes look into the digital modeling that goes into one of Kasko’s Toros passion fruit cakes in the video below, and see more of her triangulated designs on her website and Instagram.

 

 

 

 

 



Design Food Photography

Flat Lay Photographs Created From Found Household Materials by Kristen Meyer

August 23, 2018

Kate Sierzputowski

Connecticut-based designer Kristen Meyer (previously) creates flat lay photographs on pastel backgrounds with precisely arranged vegetables, crackers, and other organic materials like rocks and leaves. The works are geometrically minded, like a recent design which created an isometric grid from sliced melon and kiwi or sliced cheese rounds that were transformed into a field of interlocking circles on top of equally sized crackers. All of her arrangements are shot in her house where she keeps a studio, however she often travels to whichever room of the house as best light. On the way she picks up various materials for her photographs, pulling inspiration from found objects.

“As far as how I find materials to experiment with, it varies a lot,” she tells Colossal. “I generally work with what I can find around the house, inside or out. It begins as a scavenger hunt of sorts, and then a challenge as I begin to build.”

In the fall Meyer will begin a set decorating project with photographer Adrien Broom. You can follow her style arrangements on Instagram, and buy select prints of her photographs on her website.

        

 

 



Food

Buttercream Succulents Decorate Edible Planters by Leslie Vigil

August 20, 2018

Kate Sierzputowski

Two years ago Leslie Vigil decided to merge her love of succulents and baking, using buttercream to decorate cupcakes and multi-teared cakes with bountiful collections of aloe, cacti, and echeveria. The Southern California-based cake artist quickly discovered that the traditional tools and piping nozzles available on the market were geared towards petals and other flower-based designs. Vigil modified her materials with pliers to more accurately represent the plants she wished to display on her sugary confections, like the rounded growths for her buttercream string-of-pearls.

“I’ve always found myself at home in a botanical garden or wrists deep in soil,” Vigil tells Colossal. “Being in nature has always brought me tremendous joy and inspiration. So, I was inspired to begin challenging myself to create flowers, succulents and cacti that truly honored and represented botanicals in nature as I knew them.”

You can see more of Vigil’s greenhouse-inspired cakes on Instagram. (via This Isn’t Happiness)